Komal Soni
Jan 18, 20211 min
Combine the following in the blender and blend it:
1 cup parsley, chopped
1 cup coriander, chopped
2 red jalapeños, chopped
1 green chili, chopped
3/4 cup extra virgin olive oil
1/4 cup vinegar
1 tablespoon oregano
1 teaspoon chili flakes
Salt to taste
Pinch of pepper powder